
Food and Nutrition Quiz
Authored by Gemma Williams
Health Sciences
11th Grade
Used 1+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
14 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is not a starchy food?
Bread
Rice
Pasta
Lettuce
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common characteristic of foods like bread, rice, and pasta?
High in protein
High in starch
High in fat
High in sugar
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these foods is least likely to be a source of whole grains?
White Bread
Rice
Oats
Quinoa
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group do potatoes belong to?
Simple Carbohydrates
Wholegrains
Starches
Proteins
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these is a primary source of carbohydrates?
Rice
Bananas
Eggs
Honey
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of food is refined pasta considered?
Simple Carbohdrate
Starch
Fibre
Sugar
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following foods is typically not high in starch?
Bread
Rice
Pasta
Carrots
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?