What are the three main categories of environmental hazards mentioned in the passage?

• Biological, Chemical, Physical

• Biological, Chemical, Psychological

• Chemical, Physical, Psychological

• Biological, Physical, Psychological

Which of the following is a biological hazard as per the passage?

• Air pollutants

• Heavy metals

• Pathogens

• Radiation

What is the purpose of the Hazard Analysis and Critical Control Points (HACCP) plan?

• To manage biological hazards in hospitals

• To identify and manage chemical hazards in food production

• To prevent physical hazards in industrial settings

• To address psychological hazards in workplaces

Which of the following is considered a physical hazard in the context of food safety?

• Pesticides

• Foreign objects like glass or metal

• Pathogens

• Heavy metals

What is a psychological hazard mentioned in the passage?

• Radiation exposure

• Unrealistic production goals

• Exposure to toxic substances

• Natural disasters