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Augustus Jackson and Ice Cream

Authored by Victoria Jones

English

5th Grade

CCSS covered

Used 2+ times

Augustus Jackson and Ice Cream
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What problem did Augustus Jackson notice about ice cream before he started experimenting with it?

It melted too fast and was hard to store

It didn’t taste sweet enough

It was too hard to make

It couldn’t be served in cones

Tags

CCSS.RI.5.3

CCSS.RI.6.3

CCSS.RI.4.5

CCSS.RI.5.5

CCSS.RI.6.5

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How did Augustus Jackson’s background as a chef help him make ice cream better?

He already knew how to cook food quickly

He was familiar with working with different ingredients and recipes

He had worked in ice cream shops before

He knew how to grow ice cream ingredients

Tags

CCSS.RL.5.2

CCSS.RL.6.2

CCSS.RI.5.2

CCSS.RL.4.2

CCSS.RI.4.2

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Augustus Jackson’s innovation involved changing the way ice cream was made and stored. Why was this important?

It made ice cream cheaper to make

It helped people enjoy ice cream in different flavors

It allowed ice cream to stay cold longer and be transported more easily

It made ice cream taste sweeter

Tags

CCSS.RL.5.2

CCSS.RI.5.2

CCSS.RI.4.2

CCSS.RL.5.1

CCSS.RL.6.1

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How did Augustus Jackson’s work impact the ice cream industry?

It helped ice cream become a popular dessert that could be sold more easily

It led to the creation of ice cream shops all over the world

It made ice cream a healthy snack for children

It created a new type of ice cream that became a worldwide trend

Tags

CCSS.RL.5.2

CCSS.RL.6.2

CCSS.RI.5.2

CCSS.RI.4.2

CCSS.RI.6.2

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Augustus Jackson’s ice cream was smoother and stayed cold longer than what people were used to. Why do you think this was important for his success?

People loved ice cream that could be enjoyed for longer periods, and it didn’t melt too quickly

The smooth texture made the ice cream easier to serve

The coldness made it easier to transport across long distances

The smoothness made it cheaper to make

Tags

CCSS.RL.5.2

CCSS.RL.6.2

CCSS.RI.4.9

CCSS.RI.5.9

CCSS.RI.6.2

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is the fact that Augustus Jackson was an African American man during the 19th century important in understanding his success?

It shows how anyone, no matter their background, can contribute to society

It highlights how the African American community had a strong influence on food culture

It shows that African Americans had more opportunities in the 19th century than we might think

It isn’t important, since race doesn’t affect success

Tags

CCSS.RL.5.2

CCSS.RL.6.2

CCSS.RI.5.2

CCSS.RL.5.1

CCSS.RI.6.2

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Augustus Jackson’s work is considered innovative. What does “innovative” mean?

Old-fashioned

Simple and easy to copy

Creative and original

Expensive and complicated

Tags

CCSS.RL.5.1

CCSS.RI.5.4

CCSS.RL.4.4

CCSS.RL.5.4

CCSS.RL.6.4

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