Baking Knowledge Quiz

Ana is excited to bake muffins for her mother’s birthday. As she prepares, she realizes she needs the right baking pan. Which pan should Ana use?

• Baking sheet

• Round pan

• Muffin pan

• Tube pan

While making her cinnamon rolls, Kesia needs to cut butter into flour. What tool should she use for this task?

• Pastry blender

• Spatula

• Spoon

• Dough cutter

To ensure a golden crust on her cinnamon rolls Kesia needs to brush the dough with a liquid. Which tool should she pick up?

• Pastry brush

• Cake brush

• Pastry blender

• Rubber scraper

Teacher Jonna asked her students to separate the coarse particles from the fine particles of flour. What tool must the students use?

• Spatula

• Sifter

• Pastry blender

• Rubber scrape

Elsa is in the kitchen trying to make muffins but realizes she doesn’t have an electric mixer. What alternative tool would you suggest she use?

• Spatula

• Table fork

• Whisk

• Wooden spoon

As students learn about baking, they discuss the purpose of a pastry blender. Which of the following is its primary use?

• To cut dough

• To mix butter and sugar

• To mix fat and flour

• To stir melted butter and sugar

During a history lesson on baking, the teacher asks which group introduced baking to the Philippines. Who should the students identify?

• American

• Japanese

• Muslims

• Spaniards

In a culinary class, students learn about cooking methods. Which method do they discover involves preparing food using dry heat?

• Cooking

• Simmering

• Baking

• Roasting

Teacher Jonna emphasizes the importance of safety in the kitchen. The following are tips to keep your baking tools in order and safe to use EXCEPT

• Clean and dry the tools after use

• Switch off and unplug the electric equipment and clean it immediately

• Classify them according to their uses

• Rinse the bowl with warm after washing to remove grease

In a baking lesson, students are taught how to measure dry ingredients using measuring spoons, the following are the procedures EXCEPT

• Fill the measuring spoon until overflows.

• Level the dry ingredients with the spatula

• Remove the lumps by pressing it

• You can use measuring spoons to measure large quantity of ingredients