Fsm 112 QUILARIO & BETUA

Fsm 112 QUILARIO & BETUA

University

10 Qs

quiz-placeholder

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Fsm 112 QUILARIO & BETUA

Fsm 112 QUILARIO & BETUA

Assessment

Quiz

Other

University

Practice Problem

Easy

Created by

amelia verano

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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

  1. Which tool helps us measure small amounts of ingredients like vanilla or salt?

A. Measuring spoons  

B. Mixing bowl       

C. Rolling pin        

D. Sifter

2.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

  1. What tool do we use to mix ingredients together?

A. Knife 

  B. Fork 

C. Mixing bowl 

  D. Cooling rack

3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

  1. Which ingredient makes bread and cakes rise?

A. Salt

B. Sugar

C. Yeast

D. Food coloring

4.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

  1. Which ingredient makes cakes and cookies sweet?

  1. A. Salt

B. Sugar

C. Flour

D. Water

5.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

  1. What tool do we use to make dough flat?

A. Rolling pin

B. Whisk

C. Timer 

D. Spoon

6.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

  1. What is the purpose of creaming butter and sugar together? 

  1. A. To incorporate air

  1. B. To melt the butter 

  1. C.  To dissolve the sugar 

D.  To mix the ingredients

7.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

What is a sifter used for?

  1. A. To mix ingredients 

  1. B. To measure liquids 

  1. C. To aerate dry ingredients  

D. To grease pan

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