
Biology STAAR Review - Reporting Category 5
Authored by Melissa Ferguson
Science
9th - 12th Grade
NGSS covered
Used 58+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Oil spills in the ocean affect marine food webs. Animals that are initially affected by oil spills include sea otters, seabirds, and other organisms that spend most of their time on the ocean surface.
Based on the food web, how would a significant decrease in the sea otter population due to an oil spill most likely affect this ecosystem?
The sea urchin population would increase causing the kelp population to decrease.
The fish population would increase in response to the changes in the mussel population.
The mussel population would increase in response to the changes in the algae population.
The killer whale population would increase causing the fish population to decrease.
Answer explanation
A decrease in the sea otter population would likely result in an increase in the sea urchin population, which in turn would lead to a decrease in the kelp population. Sea otters prey on sea urchins, and sea urchins prey on kelp. Fewer sea otters in the ecosystem preying on sea urchins would allow more sea urchins to survive over time. This would lead to a larger number of sea urchins to prey on kelp, resulting in a decrease in the size of the kelp population.
Tags
NGSS.MS-LS2-3
NGSS.MS-LS2-4
NGSS.MS-LS2-1
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In a Central Texas grassland, the producers incorporate 12,000 kJ of energy from the sun into their tissues. About how much energy would be incorporated into the tissues of herbivores?
12,000 kJ
1,200 kJ
10,800 kJ
1,080 kJ
Answer explanation
Twelve thousand kilojoules (kJ) of energy from the sun is incorporated into the tissues of the producers. Only 10 percent, or 1,200 kJ, of energy is incorporated into the tissues of herbivores when they consume producers.
Tags
NGSS.MS-LS2-3
NGSS.MS-LS1-6
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
White clovers, Trifolium repens, are plants that are native to Europe and Central Asia and are able to produce the poison cyanide within their cells. Skunk cabbage, Symplocarpus foetidus, is a plant that is native to eastern North America and can produce a chemical that makes it have a strong, foul odor and bitter taste.
The chemicals produced by both the white clovers and skunk cabbages are adaptations that allow them to —
attract more pollinators
survive a long-term drought
protect against herbivores
grow better in colder habitats
Answer explanation
The chemicals produced by both the white clovers and skunk cabbages are adaptations that deter animals from eating them, and thus increase their chances of survival.
Tags
NGSS.MS-LS2-4
NGSS.MS-LS4-4
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Leaf-cutter ants harvest leaves and carry them to fungi that convert plant material into a usable form for the ants to digest. The fungi depend on the leaves for nutrients. The ants also produce an antibiotic on their bodies that helps protect the fungi from harmful bacteria.
Which of these explains the relationship between the leaf-cutter ants and the fungi?
Predation, because the ants feed on the fungi
Mutualism, because both the ants and the fungi benefit from
each other
Competition, because both organisms consume the same resource for energy
Commensalism, because the ants receive energy from the fungi and the fungi are unaffected
Answer explanation
The relationship between the leaf-cutter ants and the fungi is mutualism. Both the ants and fungi benefit from each other.
Tags
NGSS.MS-LS2-4
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Students designed an experiment to model the carbon cycle. The students combined water and carbon dioxide-producing disks in a sealed flask. The flask represented Earth’s atmosphere, and the lamp represented the sun. Their design is shown.
Which component can be added to the flask to reduce the concentration of carbon dioxide in the model atmosphere created by the disks?
Bacteria to use carbon during nitrification
Plants to absorb carbon in the process of photosynthesis
Snails to use carbon through cellular respiration
Mushrooms to absorb carbon during decomposition
Answer explanation
Plants absorb carbon in the process of photosynthesis.
Tags
NGSS.MS-LS2-3
NGSS.MS-LS1-6
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In a recent study, scientists investigated the effects of microorganisms naturally found in the body. They raised mice in two different environments and compared their immune system functions in response to a bacterial infection. Their data are shown.
Which conclusion about the microorganisms naturally found in the body is most likely supported by these data?
All microorganisms are harmful to the body.
Microorganisms are important in promoting healthy
immune systems.
All bacteria in the body increase the effectiveness of the immune system.
Bacteria that cause infections decrease the number and variety of immune cells in the body.
Answer explanation
The microorganisms found in the body are important in promoting a healthy immune system because they keep the immune system strong, aid in digestion, and neutralize toxins.
Tags
NGSS.MS-LS1-3
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Some relationships between species found in the Texas Gulf Coast are shown in the food web.
Which energy pyramid best models energy flow in the Texas Gulf Coast community?
Answer explanation
Stone crabs consume gulf pipefish, and gulf pipefish consume aquatic plants.
Tags
NGSS.MS-LS2-3
NGSS.MS-LS1-6
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