Micro

______________ helps us  digest our food and they produce needed vitamins.

• Bacteria

• Fungi

• Protozoa

• Algae

• Macroconidios

• Microconidios

• Vesícula

• Fialides

Tags

NGSS.MS-LS1-1

NGSS.MS-LS1-2

• Sporothrix schenckii

• Escherichia Coli

• Taenia

• Trichopyton spp

Tags

NGSS.MS-LS1-1

NGSS.MS-LS1-2

How many different species of bacteria are there in your gut to keep you healthy?

• 400

• More than 400

• 100

• 50

Tags

NGSS.HS-LS2-2

Which microorganism is commonly used in the production of yogurt?

• Bacteria

• Fungi

• Protozoa

• Algae

What is the primary role of microvilli in the small intestine?

• Absorption of nutrients

• Secretion of enzymes

• Protection against pathogens

• Production of hormones

Which of the following is a microbe that can perform photosynthesis?

• Cyanobacteria

• Yeast

• Amoeba

• Paramecium

Tags

NGSS.MS-LS1-6

What is the typical size range of a bacterial cell?

• 0.5 to 5 micrometers

• 10 to 50 micrometers

• 100 to 500 nanometers

• 1 to 10 millimeters

Which of the following is a method used to sterilize laboratory equipment?

• Autoclaving

• Filtration

• Refrigeration

• Incubation

What is the function of a microscope in scientific research?

• To magnify small objects

• To measure temperature

• To weigh substances

• To analyze chemical composition