AP Biology Instant Review

AP Biology Instant Review

12th Grade

15 Qs

quiz-placeholder

Similar activities

AP Biology Unit 8

AP Biology Unit 8

12th Grade - University

15 Qs

Macromolecule Test Review

Macromolecule Test Review

9th - 12th Grade

17 Qs

Review Macromolecule and Functional Groups

Review Macromolecule and Functional Groups

9th Grade - University

10 Qs

Bio 2.3 Biological Macromolecules

Bio 2.3 Biological Macromolecules

9th - 12th Grade

15 Qs

Vocabulary List 5

Vocabulary List 5

9th - 12th Grade

15 Qs

Tiffany Jones AP Bio

Tiffany Jones AP Bio

12th Grade - University

15 Qs

Unit 6 Macromolecule Vocab

Unit 6 Macromolecule Vocab

12th Grade

20 Qs

Macromolecules

Macromolecules

9th - 12th Grade

17 Qs

AP Biology Instant Review

AP Biology Instant Review

Assessment

Quiz

Science

12th Grade

Hard

NGSS
HS-LS1-6, MS-LS1-7, HS-LS1-5

+1

Standards-aligned

Created by

Lisa Thompson

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Where do substrates bind on an enzyme?

voltage-gated channels

surface receptor

calcium channels

active site

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

The amount of energy needed for a reaction to occur is called the _________?

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

An activor or inhibitor binding place that is not the active site, causing the enzyme to change conformation (shape) is an example of ...

competative inhibition

allosteric control

optimum conditions

induced fit

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

This image is of what type of macromolecule?

lipid

carbohydrate

protein

nucleic acid

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

How many amino acids are featured here?

1

2

3

4

Tags

NGSS.HS-LS1-6

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which type of macromolecule is used for long term energy storage?

Media Image
Media Image
Media Image
Media Image

Tags

NGSS.MS-LS1-7

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Meat is considered to contain the highest of which macromolecule?

protein

carbohydrate

nucleic acid

lipid

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?