Boiling Point

Boiling Point

7th Grade

15 Qs

quiz-placeholder

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Boiling Point

Boiling Point

Assessment

Quiz

Science

7th Grade

Practice Problem

Hard

NGSS
MS-PS1-4, MS-PS3-4

Standards-aligned

Created by

Lisa Thompson

Used 2+ times

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

A student observed a liquid that boiled at 100°C. What type of liquid was boiling?

Salt water

Sugar water

Pure water

Lemon water

Tags

NGSS.MS-PS1-4

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the point where a liquid changes to gas a gass called

Melting Point

Boiling Point

Tags

NGSS.MS-PS1-4

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What happens to the boiling point of water when salt is added?

It decreases

It remains the same

It increases

It becomes unpredictable

Tags

NGSS.MS-PS1-4

NGSS.MS-PS3-4

4.

DROPDOWN QUESTION

1 min • 1 pt

Media Image

The higher pressure inside a pressure cooker ​ (a)   the boiling point of water.

increases

decreases

Tags

NGSS.MS-PS1-4

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

At what altitude did the boiling point of water never exceed 88 °C, according to the article?

At sea level

In the Himalayas, at about 1,200 feet

In the Himalayas, at about 12,000 feet

At the top of Mount Everest

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the reason for water boiling at a lower temperature at high altitudes?

Because the atmospheric pressure is higher

Because the water is purer

Because the atmospheric pressure is lower

Because of the presence of salt

Tags

NGSS.MS-PS1-4

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the boiling point of pure water at sea level?

90°C

100°C

110°C

120°C

Tags

NGSS.MS-PS1-4

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