Properties of Matter

A substance in which two or more substances are mixed but not chemically joined together, meaning that a chemical reaction has not taken place.

• Mixture

• Suspension

• Pure substance

• Solubility

Measures how much of a solute (such as sugar) will dissolve in a given amount of solvent (such as water).

• Solubility

• Mixture

• Heterogeneous

• Homogeneous

The material, or matter, of which something is made.

• Substance

• Combine

• Compound

• Mixture

Tags

NGSS.MS-PS1-5

A chemical formed from atoms of different chemical elements.

• Compound

• Solute

• Solvent

• Solution

Tags

NGSS.MS-PS1-1

Mixed or blended together so well that all of the ingredients will not separate out, even over time.

• Homogeneous Mixture

• Heterogenous Mixture

• Mixture

• Solution

A mixture that is not a solution is not uniform throughout.

• Heterogeneous Mixture

• Solubility

• Homogeneous Mixture

• Emulsion

A type of change in which a new substance is NOT formed.

• Chemical Change

• Physical Change

• Chemical Reaction

• Not listed

Mixture between a liquid and particles of a solid.

• Suspension

• Mixture

• Pure substance

• Chemical Reaction

The substance that dissolves to form a solution.

• Solute

• Solvent

• Solution

• Mixture

Which of these is the correct definition for Boiling Point?

• Temperature when a substance turns from a liquid into a gas.

• Temperature at which a substance turns from a solid into a liquid.

• Temperature at which a substance turns from a liquid to a solid.

• None of these.

Tags

NGSS.MS-PS1-4

NGSS.MS-PS3-4