
Fruits & Vegetables Vocabulary Quiz
Authored by Brianna Llewellyn
Hospitality and Catering
9th Grade

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5 questions
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1.
MATCH QUESTION
3 mins • 1 pt
Match the following terms with their definitions:
Grow in tropical conditions and can be harmed in frost conditions
Fructose
Natural form of sugar found in fruit
Fruits
Flourish in the winter and ripen in winter conditions
Summer Fruits
Flourish and ripen in the summer months
Tropical Fruits
Organs developed from the ovary of a flowering plant
Winter Fruits
2.
MATCH QUESTION
3 mins • 1 pt
Match the following terms with their definitions:
Enzyme in the seeds and flesh of peppers which are hot on the palate
Onions and Bulbs
Commonly mistaken for vegetables but have internal seeds
Vegetable
Effect when oxygen reacts with the flesh of certain fruits
Fruit/Vegetable Fruits
Edible, herblike plant
Enzymatic Browning
Vegetable group which contains all variations of onions
Capsaicin
3.
MATCH QUESTION
3 mins • 1 pt
Match the following terms with their definitions:
Product of a climbing or vine plant
Summer Squashes
Element in onions which reacts with oxygen and causes the eyes to water
Flowering Vegetables
Have a very thin skin and can be consumed raw or cooked
Sulfur
Flower portion is consumed
Gourds and Squashes
4.
MATCH QUESTION
3 mins • 1 pt
Match the following types of vegetables with their characteristics: Winter Squashes, Green, Leafy Vegetables, Root and Tuber Vegetables, Stalk Vegetables
Have a very thick skin and must be cooked to consume
Green and leafy; can be consumed raw or cooked
Green and leafy; can be consumed raw or cooked
Grown below the surface of the ground; roots are located by a stalk above ground
Stalk is the primary portion consumed
Stalk is the primary portion consumed
Grown below the surface of the ground; roots are located by a stalk above ground
Have a very thick skin and must be cooked to consume
5.
MATCH QUESTION
3 mins • 1 pt
Match the following terms with their definitions:
Interior portion and seeds are consumed
Legumes
Chemical naturally produced by chlorophyll as a defense mechanism against insects, disease, and predators
Solanine
Bean category within pod and seed vegetables
Pod and Seed Vegetables
Part of the potato where the roots grow into the potato
Eyes
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