
RECIPE
Authored by yogi negara
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University
Used 5+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main use of recipe?
For standard portion/size
As a display only
For incosistinconsistent quality
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a recipe?
a collection of recipes, help reflect cultural identities and social changes as well as serve as educational tools
is a recipe for an ingredient that will be called for in the instructions for the main recipe.
is a set of instructions that describes how to prepare or make something, especially a dish of prepared food
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a sub-recipe?
is a recipe for an ingredient that will be called for in the instructions for the main recipe
a collection of recipes, help reflect cultural identities and social changes as well as serve as educational tools
is a set of instructions that describes how to prepare or make something, especially a dish of prepared food
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of recipe is for utilize measurement abbreviation for ingredients?
Abbreviated recipe
Procedural recipe
Home based recipe
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A procedural recipe is a..
A recipe that are used in professional kitchens and provide precise measurements and techniques
A recipe that provide step-by-step instructions for cooking adish
A recipe that which utilize measurement abbreviations for ingredients
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the essential components that a recipe must have?
Pinch of specific herbs
Preparation instructions
Specific type of spice
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a home based recipe?
A recipe which are often created by home cooks and passed down through generations
IIs a recipe that are used in professional kitchens and provide precise measurements and techniques
Is a recipe that which utilize measurement abbreviations for ingredients
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