VOICED: Pacific oyster farmers see global warming in poor harvest
Interactive Video
•
Biology, Chemistry, Science
•
9th - 10th Grade
•
Hard
Wayground Content
FREE Resource
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5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What event led to the increased demand for oysters from the Pacific Northwest?
El Niño
BP oil spill
Overfishing in the Atlantic
Hurricane Katrina
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What percentage of oyster larvae died in the Pacific Northwest facility in 2009?
50%
25%
75%
100%
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does increased carbon dioxide in the atmosphere affect ocean chemistry?
It raises the water temperature.
It forms carbonic acid, making the water more acidic.
It increases the salinity.
It decreases the water's oxygen levels.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What adaptation measures are oyster hatcheries taking in response to ocean acidification?
Using treated seawater
Increasing water temperature
Monitoring water quality and adjusting water sources
Feeding oysters more frequently
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is the current ocean acidification event unique compared to past events?
It is caused by natural phenomena.
It is occurring at a slower rate.
It is happening at a much faster rate.
It is affecting only shellfish.
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