2/19: The Distinctive Appeal of Mexican Coca-Cola

What is the primary sweetener used in Mexican Coke?

• Cane sugar

• High-fructose corn syrup

• Aspartame

• Stevia

Which packaging material is believed to preserve the taste of Mexican Coke better?

• Glass

• Plastic

• Aluminum

• Cardboard

Since when has American Coke been formulated with high-fructose corn syrup?

• 1980

• 1970

• 1990

• 2000

What is a significant factor in the perceived taste difference between Mexican and American Coke?

• The type of sweetener used

• The color of the packaging

• The carbonation level

• The marketing strategy

What is the calorie content of a 355 mL serving of Mexican Coke?

• 150 calories

• 140 calories

• 160 calories

• 130 calories

If you have had both of the Coca-Colas, which do YOU prefer, and why?