Cookery 9 Quiz: Kitchen Tools and Equipment

Which of the following is a material used for salad making and dessert that needs great care to ensure long shelf life?

• Glass

• Stainless Steel

• Aluminum

• Cast Iron

This is mostly used in the kitchen and is a popular material because it is lightweight, attractive, and less expensive.

• Aluminum

• Teflon

• Glass

• Stainless Steel

What is the best utensil for washing or cleaning vegetables to straining pasta or contents?

• Strainer

• Colanders

• Sieve

• Mixing bowl

This cooking material has a special coating applied inside aluminum or steel pots.

• Teflon

• Double boiler

• Cast Iron

• Stainless Steel

Which tool is used to chop, blend, mix, whip, puree, grate, and liquefy all kinds of food?

• Blender

• Electric Mixer

• Slicer

• Grater

What type of knife is used to core, peel, and section fruits and vegetables?

• Paring knife

• French knife

• Butcher knife

• Shears

Which kitchen equipment is used for cooking or heating food through electromagnetic radiation?

• Oven

• Refrigerator

• Microwave oven

• Blender

What is the right tool used to level off ingredients when measuring and to spread frostings?

• Spatula

• Rubber Scraper

• Knife

• Spoons

Which kitchen tool is used to open bottles, canned food, and cartons easily?

• Garlic Press

• Cutting board

• Colanders

• Cans opener

What is the best equipment for storing food at below room temperature?

• Coolers

• Refrigerators

• Chillers

• Freezers