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Biology STAAR Review Category 5

Authored by Anonymous Anonymous

Biology

10th Grade

NGSS covered

Used 2+ times

Biology STAAR Review Category 5
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51 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

Media Image

A living relationship between two species in which one organism is harmed is called...

mutualism
commensalism
parasitism
niche

2.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

Media Image

According to the food web, which of these supply energy for all the other organisms?     

snakes
insects
grasses
cougars

Tags

NGSS.MS-LS2-3

NGSS.MS-LS1-6

3.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

Striped fish are affected by abiotic and biotic factors in the environment.  Which of these factors is biotic?

water temperature
mineral nutrients
algae
sediment

4.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

Media Image

Refer to the illustration above. Level “A” is composed of

secondary consumers
primary consumers
producers
predators

Tags

NGSS.MS-LS2-2

5.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

The amount of energy that usually transfers from one trophic level to the next...

10%
20%
80%
50%

Tags

NGSS.MS-LS2-3

6.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

12. White clovers, Trifolium repens, are plants that are native to Europe

and Central Asia and are able to produce the poison cyanide within

their cells. Skunk cabbage, Symplocarpus foetidus, is a plant that

is native to eastern North America and can produce a chemical that

makes it have a strong, foul odor and bitter taste.

The chemicals produced by both the white clovers and skunk

cabbages are adaptations that allow them to —

attract more pollinators

survive a long-term drought

protect against herbivores

grow better in colder habitats

Tags

NGSS.MS-LS2-4

7.

MULTIPLE CHOICE QUESTION

2 mins • 2 pts

Media Image

A student makes a model of energy pyramid by stacking cups as shown. the producers are represented at the bottom level of the four cups.

How much energy will be obtained at the top of the energy pyramid if the Cups represented by the primary consumers have 37,000 Kilojoules (KJ)  of energy?

37,000 kJ

3,700 kJ

370 kJ

3.7 kJ

Tags

NGSS.MS-LS2-3

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