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Carrots, Farm to Fork

Authored by Wayground Content

English

3rd Grade

CCSS covered

Used 72+ times

Carrots, Farm to Fork
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15 questions

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1.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

What is the shape of a carrot?

Round and bulbous

Short and stubby

Long and tapered

Flat and wide

2.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Can you eat carrot tops?

Yes, they are edible and can be used in salads.

No, they are toxic and should be avoided.

Only if cooked properly.

They are only edible in small quantities.

3.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Where is the sweetness of a carrot stored?

the root

the leaves

the stem

the flower

4.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Carrots like soil that is _____ and fluffy.

shallow

rocky

deep

sandy

Tags

CCSS.RI.4.5

CCSS.RI.5.5

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

5.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Which state ranks first in production of carrots?

California

Texas

Florida

New York

6.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

Where do baby carrots come from?

They come from larger carrots that have been peeled and trimmed.

They are a different variety of carrot grown specifically for their size.

They are made from carrot pulp and artificial flavoring.

They are harvested from wild carrot plants.

7.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

What is a common way to prepare carrots?

They can be eaten raw.

They can be fried in oil.

They can be baked in the oven.

They can be pickled in vinegar.

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