Unit 2: Equipment and Procedures Assessment

Name

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What is the name this kitchen tool?

• Colander
• Slotted Spoon

• Strainer
• Mixing Spoon

What kitchen tool is used for removing baked goods from the oven?

• Oven Mit
• Dish cloth
• Tongs
• Spatula

What is the purpose of this tool?

• Kneading Dough
• Remove clumps
• Create volume
• Strain the juice from a solid

When using a stainless steel cookware, what type of spoon should you not use?

• Plastic
• Wood
• Rubber
• Metal

What is this called?

• Skillet
• Saucepan
• Double boiler
• Stock pot

What does this kitchen tool measure?

• Large amounts for liquid ingredients
• Small amounts of liquid and dry ingredients
• Large amounts of dry ingredients
• Weighs dry ingredients

What type of food should you not prepare on a wood cutting board?

• Cheese
• Vegetables
• Raw Meat
• Fruit

What type of knife do you use to slice a cucumber?

• Serrated Knife
• Grater
• Cleaver
• Chef's Knife

What knife cut is in this picture?

• Julienne
• Small Dice
• Chiffonade
• Large Dice