Food Sustainability Quiz

What percentage of its own food does Singapore aim to produce by 2030?

• 20%

• 50%

• 30%

• 40%

Which industry is expected to drive Singapore's food security?

• Technology

• Manufacturing

• Agri-food

• Tourism

What is the main goal of sustainable food supply?

• Protect resources for future generations

• Reduce local farming

• Maximize profits

• Increase imports

What is food security primarily concerned with?

• Food marketing

• Food pricing

• Food availability and access

• Food quality

Which of the following is a type of urban farming?

• Traditional farming

• Greenhouses

• Rooftop gardens

• Aquaculture

What is the role of the Singapore Food Agency (SFA)?

• Manage agricultural exports

• Oversee food safety and security

• Promote tourism

• Regulate food prices

Which farming method uses nutrient-rich water instead of soil?

• Traditional farming

• Hydroponics

• Soil-based farming

• Organic farming

What is a significant environmental concern related to food production?

• Increased food prices

• Food waste

• Soil degradation

• Consumer preferences

What is aquaculture?

• Land-based farming

• Growing crops in greenhouses

• Cultivating aquatic organisms

• Raising livestock

Which of the following is a benefit of sustainable agriculture?

• Reduced crop diversity

• Increased land use

• Resource conservation

• Higher pesticide use