Pizza

What is the origin of Neapolitan Pizza?

• New York, USA

• Naples, Italy

• Chicago, USA

• Rome, Italy

New York-Style Pizza is known for its large, foldable slices with a crispy yet chewy crust. True or False?

• True

• False

Fill in the blank: Chicago Deep-Dish Pizza includes mozzarella, sausage, and chunky ____ sauce.

• Alfredo

• Tomato

• Pesto

• Barbecue

Fill in the blank: New York-Style Pizza is baked in a ____ oven.

• Wood-fired

• Deck

• Brick

• Convection

What is a characteristic of Neapolitan Pizza?

• Thick crust

• Simple, fresh toppings

• Deep pan baking

• Foldable slices

Fill in the blank: Chicago Deep-Dish Pizza is often baked with the sauce on ____.

• The side

• The bottom

• Top

• Inside

Which pizza style includes sausage as a common topping?

• Neapolitan

• New York-Style

• Chicago Deep-Dish

• Roman

Fill in the blank: Neapolitan Pizza is baked in a ____ oven.

• Deck

• Wood-fired

• Convection

• Brick

Which pizza style is associated with Naples, Italy?

• New York-Style

• Chicago Deep-Dish

• Neapolitan

• Sicilian

What is a common characteristic of Chicago Deep-Dish Pizza?

• Thin crust

• Baked in a deck oven

• Thick, buttery crust

• Simple toppings