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impulse 2 - unit 1 - TEST

Authored by Motywujący Anglista

English

9th - 12th Grade

Used 4+ times

impulse 2 - unit 1 - TEST
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60 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

heat up the leftover pasta

to begin eating food enthusiastically
to present small dishes before the main course
to quickly prepare a simple meal for lunch
to warm up pasta that is left over from a previous meal

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

whip up a quick lunch

to present small dishes before the main course
to quickly prepare a simple meal for lunch
to begin eating food enthusiastically
to serve the curry in individual portions

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

serve up the appetizers

to present small dishes before the main course
to serve the curry in individual portions
to cook bacon by frying it in a pan
to cut onions into small pieces

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

chop up the onions

to mix the dressing thoroughly into a salad or dish
to make a casserole warm by heating it
to mix the soup well with a spoon
to cut onions into small pieces

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

stir up the soup

to cut the roast meat into sections or slices
to mix the dressing thoroughly into a salad or dish
to mix the soup well with a spoon
to make a casserole warm by heating it

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

blend in the dressing

to mix the dressing thoroughly into a salad or dish
to make a casserole warm by heating it
to cut the roast meat into sections or slices
to add spices to chili to enhance its flavor

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

heat up the casserole

to add spices to chili to enhance its flavor
to cut the roast meat into sections or slices
to flatten dough using a rolling pin
to make a casserole warm by heating it

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