G6 - Cooking

What is a "kernel"?

• A type of fruit

• A small, hard seed of corn

• A cooking tool

• A type of cheese

What is "cooking oil" used for when making popcorn?

• To make it sweet

• To prevent the kernels from burning and help them pop

• To add color

• To make it cold

What is "caramel"?

• A salty topping

• A sweet, brown substance made from sugar

• A type of corn

• A spice

What is "popcorn"?

• Cooked rice

• Puffed-up corn kernels

• Fried potatoes

• Baked bread

What does "pre-heat" mean?

• To cool down

• To heat something before using it

• To mix ingredients

• To clean up

What is "butter" used for in popcorn?

• To make it crunchy

• To add flavor and richness

• To make it spicy

• To make it sour

What is "cheese powder" used for?

• To make it sweet

• To add a cheesy flavor

• To make it salty

• To make it bitter

Before making popcorn, you need to _________ the pot.

• Freeze

• Pre-heat

• Wash

• Dry

What happens to a "kernel" when it gets hot enough?

• It melts

• It pops

• It shrinks

• It turns into water

What is the main ingredient to make "popcorn"?

• Rice

• Corn kernels

• Wheat

• Potatoes