Baking Tools Quiz

WHich of the following tools is used to measure liquid ingredients in baking?

• Dry measuring cup

• Kitchen scale

• Liquid measuring cup

• Rolling pin

What is the purpose of a pastry blender?

• To measure ingredients

• To mix dough or pastry by cutting in butter or fat

• To whisk egg whites

• To knead bread dough

Which of these tools is essential for properly mixing cake batter?

• Muffin tin

• Stand mixer

• Cooling rack

• Cookie scoop

A rolling pin is commonly used for:

• Rolling dough for pies and cookies

• Sifting flour

• Mixing batters

• Measuring sugar

Which baking tool is typically used to evenly distribute flour onto a surface?

• Pastry brush

• Sifter

• Spatula

• Grater

What is a bundt pan primarily used for?

• Making bread loaves

• Baking round cakes

• Baking ring-shaped cakes

• Muffins

What does a thermometer measure in baking?

• The temperature of the oven

• The texture of the dough

• The weight of ingredients

• The consistency of frosting

What is the function of a bench scraper in baking?

• To scrape dough off surfaces or to divide dough

• To measure the height of cakes

• To whisk ingredients together

• To shape dough into rolls

Which of the following is commonly used to frost a cake?

• Pastry brush

• Rolling pin

• Offset spatula

• Sifter

A cooling rack is used to:

• Bake bread

• Mix cookie dough

• Cool baked goods evenly after they come out of the oven

• Measure ingredients