
Culinary Arts Quiz
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Education
12th Grade
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13 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the best way to ensure even cooking when grilling?
Marinate the food beforehand
Cook at a high temperature
Flip the food frequently
Cover the grill with a lid
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the recommended way to store knives for safety?
In a drawer with other utensils
In a knife block or magnetic strip
On the countertop
In a plastic bag
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the secret to perfect sautéing according to the text?
Right temperature and constant movement
High heat and no stirring
Low heat and occasional stirring
Using a non-stick pan
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be kept near the cooking area for safety according to the text?
A fire extinguisher
A first aid kit
A smoke detector
A pot of water
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the fundamental techniques of cooking mentioned in the text?
Grilling
Baking
Frying
Chopping
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the art of cooking food quickly on high heat called?
Sautéing
Boiling
Baking
Steaming
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the key to proper chopping according to the text?
A steady cutting board
A sharp knife
A non-slip mat
A wooden spoon
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