Nutrients, food groups, and Food Labels
Quiz
•
Health Sciences
•
6th Grade
•
Practice Problem
•
Easy
Katherine Alvarado
Used 8+ times
FREE Resource
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22 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the six essential nutrients?
Calcium, Iron, Fiber, Antioxidants
Sugars, Fiber, Antioxidants, Enzymes
Fats, Sugars, Fiber, Enzymes
Carbohydrates, Proteins, Fats, Vitamins, Minerals, Water
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group includes fruits and vegetables?
Grains
Proteins
Dairy
Fruits and Vegetables
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can you identify serving size on a food label?
Serving size is always the same as the portion size.
Check the ingredients list for serving size information.
Look for the calorie count to determine serving size.
Look for the 'Serving Size' section on the nutrition facts panel.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Name a nutrient that helps build strong bones.
Protein
Calcium
Iron
Vitamin C
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What food group is primarily made up of grains?
Dairy
Fruits
Vegetables
Grains
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does 'calories' on a food label indicate?
Calories measure the weight of the food.
Calories show the expiration date of the food.
Calories indicate the energy content of the food.
Calories indicate the amount of protein in the food.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is fiber important in our diet?
Fiber is a source of protein for muscle growth.
Fiber is important for digestive health, blood sugar control, and weight management.
Fiber is primarily used for energy production.
Fiber helps in increasing cholesterol levels.
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