
Nutrition and Food Science Quiz
Authored by SHARYL APONDI
Education
University
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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of carbohydrates in the body?
Building muscle
Providing energy
Regulating body temperature
Transporting oxygen
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is classified as a micronutrient?
Fats
Vitamins
Proteins
Carbohydrates
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which vitamin is essential for night vision?
Vitamin C
Vitamin K
Vitamin A
Vitamin D
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main characteristic of saturated fats?
They are low in calories
They are solid at room temperature
They contain double bonds
They are liquid at room temperature
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of enzymes in the human body?
To provide energy
To transport oxygen
To store nutrients
To speed up biochemical reactions
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of the liver in metabolism?
Absorption of nutrients
Synthesis of bile
Digestion of carbohydrates
Production of insulin
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary source of dietary protein?
Grains
Meat and dairy
Vegetables
Fruits
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