
Knife Safety Rules
Authored by Megan Smith
Design
7th Grade

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26 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Use the words in the table to complete the sentences. You need a variety of k________ for all the different k________ s________ when preparing food.
knives, knife, skills
forks, fork, skills
spoons, spoon, skills
plates, plate, skills
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Use the words in the table to complete the sentences. 1. Use the correct k________ for the t________.
knife, task
key, tool
kettle, test
kite, trial
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Use the words in the table to complete the sentences. 2. Always use a c________ cutting board – choose the correct colour for the task.
clean
clear
clumsy
close
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When carrying the knife, hold it with the b________ pointed d________.
blade, down
handle, up
blade, up
handle, down
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Use the words in the table to complete the sentences. 4. Never leave a k________ in a s________ or b________ of water.
knife, sink, bowl
knife, glass, bowl
fork, sink, bowl
knife, sink, cup
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Use the words in the table to complete the sentences. 5. Always cut away from y________.
yourself
me
them
us
7.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Use the right g________ or h________ when cutting, chopping, slicing or dicing.
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