3B - Ingredients

3B - Ingredients

3rd Grade

22 Qs

quiz-placeholder

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3B - Ingredients

3B - Ingredients

Assessment

Quiz

English

3rd Grade

Practice Problem

Medium

Created by

Isabelle Thienpont

Used 2+ times

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22 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

What's this?

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

What's this?

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What meat is often eaten with eggs?

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What kind of meat comes from a cow?

chicken

(kippenvlees)

lamb

(lamsvlees)

beef

(rundvlees)

pork

(varkensvlees)

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What do you put in your pan when you want to fry (= bakken) a hamburger?

It's NOT oil!

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It's a vegetable. It's orange. Rabbits like to eat it too!

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

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What's this?

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