SAVVAS Unit 5, Week 4 Review

SAVVAS Unit 5, Week 4 Review

5th Grade

19 Qs

quiz-placeholder

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SAVVAS Unit 5, Week 4 Review

SAVVAS Unit 5, Week 4 Review

Assessment

Quiz

English

5th Grade

Medium

CCSS
RI.5.7, RI.5.4, RF.1.3D

+18

Standards-aligned

Created by

Hailee Derrick

Used 5+ times

FREE Resource

19 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the author's claim in the "Let's Talk Trash" infographic and the "It's Time to Get Serious about Food Waste" interview?

Americans waste a lot of food.

Most food is safe to eat after the sell-by date.

The infographic provides tips for reducing food waste.

Protein foods are the most costly in food waste.

Tags

CCSS.RI.5.7

CCSS.RI.6.7

CCSS.RL.4.7

CCSS.RL.5.7

CCSS.RL.6.9

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the author's purpose in the infographic "Let's Talk Trash"?

To show the most costly foods in food waste.

To provide tips for reducing food waste.

To explain the process of composting.

To discuss the schwa sound in words.

Tags

CCSS.RI.5.7

CCSS.RI.6.7

CCSS.RL.4.7

CCSS.RL.5.7

CCSS.RL.6.7

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

According to the infographic, which type of food is the most costly in food waste?

Grains

Vegetables

Protein foods

Fruits

Tags

CCSS.RI.4.7

CCSS.RI.5.7

CCSS.RI.6.7

CCSS.RL.4.7

CCSS.RL.5.7

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which type of food is the least costly in food waste according to the infographic?

Dairy

Grains

Vegetables

Protein foods

Tags

CCSS.RI.4.7

CCSS.RI.5.7

CCSS.RI.6.7

CCSS.RL.5.7

CCSS.RL.6.7

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

How much food does the average American throw away each year?

1/2

1/3

1/4

1/5

Tags

CCSS.3.NF.A.1

CCSS.3.NF.A.2B

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

How much food does the USDA estimate that Americans waste each year?

100 billion pounds

133 billion pounds

150 billion pounds

200 billion pounds

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What does Allison Aubrey state about sell-by dates in the interview?

All food is unsafe after the sell-by date.

Most food is safe to eat after the sell-by date.

Sell-by dates are not important.

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