MAP Review Day 1
Authored by Ami Henry
Science
8th Grade
NGSS covered
Used 9+ times
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39 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of yeast in making bread?
It adds flavor to the bread.
It makes the dough rise and become soft.
It acts as a preservative.
It changes the color of the bread.
Tags
NGSS.MS-PS1-5
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of organism is yeast?
Bacteria
Virus
Fungus
Algae
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do yeast cells obtain energy?
Photosynthesis
Fermentation
Cellular respiration
Chemosynthesis
Tags
NGSS.MS-LS1-7
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is observed in yeast cells at 1,000x magnification?
Only individual structures
Circular structures of various sizes
No visible structures
Only a single large structure
Tags
NGSS.MS-LS1-1
NGSS.MS-LS1-2
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A group of students decided to investigate further whether the yeast was alive or not. They observed yeast under a microscope and made the following claims. Which student’s claim is best supported?
Student 1: Yeast is alive and is a single-celled organism that contains organelles.
Student 2: Yeast is not alive and is composed of elements similar to the composition of a rock.
Student 3: Yeast is alive and is a multicellular organism containing organelles.
Student 4: Yeast is not alive and composed of atoms of only one type of element.
Tags
NGSS.MS-LS1-1
NGSS.MS-LS1-2
6.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Based on the passage, which three characteristics can best be used to identify yeast cells as living organisms?
can move on its own
requires energy
is made of cells
able to reproduce
can produce glucose
Tags
NGSS.MS-LS1-1
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What process does yeast use to fulfill its energy needs?
Photosynthesis
Cellular respiration
Fermentation
Digestion
Tags
NGSS.MS-LS1-7
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