FOOD VOCABULARY

• Tasty or salty, not sweet

• Often used to describe snacks, meals, or dishes (e.g. cheese, meat, pizza)

• Opposite of "sweet"

• • sweet

• Savoury

• • salty

• • Tasty

• A style or method of cooking (e.g. Italian cuisine, Mexican)

• Refers to traditional food culture of a country or region

• Cuisine

• Food

• Typical

• None of them

• The feeling of being hungry or wanting to eat

• Can be small or large (e.g. “She has no ____ today.”)

• taste

• full

• • appetite

• food

• Feeling that you cannot eat any more

• Example: “I’m so ____, I can’t eat dessert.”

• starving

• hungry

• • full

• Food that has expired or is no longer good

• Spoiled food (e.g. “The milk has ____.”)

• • gone off

• death

• well

• Nutrients that the body needs to stay healthy

• Found in fruits, vegetables, supplements

• vitamin

• food

• vitamins

• The amount of food served for one person

• Example: “That_____ is too big.”

• amount of food

• slice

• • portion

• Practices to keep things clean and healthy

• Food _____ = safe cooking and handling of food

• Clean

• hygiene

• empty

• To add spices or flavor to food

• Example: “You should _____ the soup with salt and pepper.”

• salt

• spicy

• spices

• • season

Which word means "salty or spicy, not sweet"?

• Sweet

• Savoury

• Cuisine

• Full