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Nutrition Review

Authored by Ella Harrison

Health Sciences

9th Grade

Used 13+ times

Nutrition Review
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27 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is nutrition?

The number of calories in a food

A type of exercise program

The study of food and how the body uses it

The taste of different foods

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which three nutrients provide energy?

Carbohydrates, Vitamins, Water

Fats, Protein, Carbohydrates

Minerals, Water, Fiber

Vitamins, Minerals, Water

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a complex carbohydrate?

White bread

Soda

Brown rice

Syrup

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of protein in the body?

Lubricate joints

Provide electrical charge

Build and repair tissues

Store calcium

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to excess carbohydrates?

They turn into vitamins

They are stored as protein

They are stored as glycogen, then converted to fat

They are burned off immediately

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of fat is considered unhealthy and solid at room temperature?

Monounsaturated

Polyunsaturated

Saturated

Omega-3

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods contains trans fats?

Raw carrots

Microwave popcorn

Avocados

Fresh fruit

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