Crew meeting KB

What is the temperature for vats?

• 184°C

• 182°C

• sehangat cinta ku padamu RAWRR~ °C

• 186°C

What is the target time for R2P?

• 80secs

• 120secs

• SATU..kau lah yg satunya dlm hati ku

• 90secs

What is AMH stands for?

• Uncle-Microbial handwash

• Anti-Microbial Handwash

• Anti-Microbal Handwash

• Aku Mau Hatimu

What is the temperature for grill?

• 218°C (upper)

  177°C (lower)

• 216°C (upper)

  179°C (lower)

• Sepanas hatimu menahan marah bila meliat ea sama urg lain huhu...

• 219°C (upper)

  175°C (lower)

What is the name for Fries Hopper?

• Freezer fries dispencer

• F&N

• F3DN

• ESBOK FRIES

What is the chemical name for cleaning the floor?

• Dettol

• Nobla

• AMH

• nda pyh d bersihkan di liat sja, biartia kamah apa jua me ani nda kana peduli huhu

What is the holding time for porridge?

• 24 jam memikirkan mu

• 3hr

• 1hr

• 5hr

What is the recovery step for customer complain?

• C.A.R.I.N.G

• R.E.S.P.E.C.T

• L.A.S.T

• O.S.A.T

What is the holding time for CAKOI?

• bali saja cakoi di garai

• 7min

• 10min

• 5min

What is the minimum temperature for cooked chicken product?

• makan saja tia asal masak

• 74°C above

• 80°C above

• 71°C above