Potato Quiz

Potato Quiz

11th Grade

10 Qs

quiz-placeholder

Similar activities

Russia and Breakfast Unit review

Russia and Breakfast Unit review

9th - 12th Grade

15 Qs

PPM Quiz: Bread, cakes & pastries

PPM Quiz: Bread, cakes & pastries

University

10 Qs

Understanding the USDA Food Plate

Understanding the USDA Food Plate

9th - 12th Grade

10 Qs

balls

balls

KG - University

10 Qs

ServSafe Manager, pt. 3

ServSafe Manager, pt. 3

12th Grade

10 Qs

Ch.15 : Salads and Greens

Ch.15 : Salads and Greens

11th - 12th Grade

15 Qs

Cooking equipment

Cooking equipment

5th - 12th Grade

15 Qs

Code-Switching (HELA) Vocab Quiz

Code-Switching (HELA) Vocab Quiz

7th - 12th Grade

15 Qs

Potato Quiz

Potato Quiz

Assessment

Quiz

Life Skills

11th Grade

Practice Problem

Medium

Created by

Megan Cleary

Used 2+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of potato is best for making French fries?

Red Potatoes

Russet Potatoes

Fingerling Potatoes

Waxy Potatoes

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of potato is best for making potato salad or soups?

Red Potatoes

Russet Potatoes

Idaho Potatoes

Sweet Potatoes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Potatoes that are light and fluffy on the inside with a low sugar content are called what?

All Purpose Potatoes

Sweet Potatoes

Waxy Potatoes

Starchy Potatoes

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Potatoes that are denser on the inside with a higher sugar content are called what?

All Purpose Potatoes

Sweet Potatoes

Waxy Potatoes

Starchy Potatoes

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Potatoes with a moderate level of sugar and starch are called what?

All purpose potatoes

Starchy Potatoes

Sweet Potatoes

Waxy Potatoes

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Market forms of potatoes are products that are alternatives to fresh potatoes. Which one is not a market form of potatoes?

Dried Potatoes

Canned Potatoes

Frozen Potatoes

Potato Chips

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which market form of potatoes is used to make instant mashed potatoes?

Frozen Potatoes

Dried Potatoes

Canned Potatoes

Fresh Potatoes

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?