Why is temperature important for enzyme activity?
Enzymes

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•
Science, Biology
•
9th - 12th Grade
•
Easy
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15 questions
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1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
It determines the pH level of the environment.
It affects the kinetic energy of molecules, influencing the rate of enzyme reactions.
It increases the concentration of substrates available for the reaction.
It stabilizes the enzyme structure, preventing denaturation.
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the role of substrates in enzyme reactions?
Substrates are the products formed after the reaction.
Substrates are the reactants that enzymes act upon to facilitate a chemical reaction.
Substrates are the enzymes that catalyze the reaction.
Substrates are the inhibitors that prevent enzyme activity.
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is enzyme kinetics?
The study of the rates of enzyme-catalyzed reactions.
The process of enzyme synthesis in the body.
The measurement of enzyme concentration in a solution.
The analysis of enzyme structure and function.
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What do enzymes typically end with?
-ase
-ine
-ose
-ate
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the difference between competitive and non-competitive inhibitors?
Competitive inhibitors bind to the active site, while non-competitive inhibitors bind to another part of the enzyme.
Both types of inhibitors bind to the active site of the enzyme.
Non-competitive inhibitors increase the reaction rate, while competitive inhibitors decrease it.
Competitive inhibitors are irreversible, while non-competitive inhibitors are reversible.
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the relationship between enzyme concentration and reaction rate?
Increasing enzyme concentration decreases the reaction rate.
Increasing enzyme concentration generally increases the reaction rate, provided substrates are available.
Enzyme concentration has no effect on reaction rate.
Reaction rate is only affected by temperature, not enzyme concentration.
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What happens to enzymes at high temperatures?
They become more active and efficient.
They can denature, changing their shape and function.
They increase in concentration.
They remain unchanged.
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