A Healthy Typical Peruvian Food

What is the dish mentioned in the audio?

• Lomo Saltado

• Aji de Gallina

• Ceviche

• Pollo a la Brasa

• Tallarines Verdes

What type of dish is ceviche?

• Fried

• Sweet

• Grilled

• Juicy and nutritious

• Spicy and dry

Where can you eat ceviche?

• Only in restaurants

• Only at home

• In exclusive restaurants or at home

• In fast food chains

• At school

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.2.5

CCSS.RI.2.3

CCSS.RI.4.3

What is the main ingredient of ceviche?

• Chicken

• Fish

• Pork

• Rice

• Potatoes

How much fish is needed for the recipe?

• Half a kilo

• Two kilograms

• One kilogram

• 500 grams

• 750 grams

Tags

CCSS.4.MD.A.2

What type of onion is used?

• White

• Yellow

• Green

• Red

• Purple

How much lemon is used in the recipe?

• One lemon

• One whole kilo

• Half a kilo

• 10 lemons

• One quarter of a kilo

Tags

CCSS.3.MD.A.2

What spicy ingredient is added?

• Garlic

• Pepper

• Chili

• Mustard

• Paprika

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.2.5

CCSS.RI.2.3

CCSS.RI.4.5

What is used as a side dish for ceviche?

• Rice

• Sweet potatoes

• French fries

• Yuca

• Corn

What is added to taste?

• Sugar

• Lemon

• Pepper

• Salt

• Oil

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.2.5

CCSS.RI.2.3

CCSS.RI.4.5