COOKING REVISION TEST

Quiz
•
Specialty
•
University
•
Hard
hector bedregal
FREE Resource
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
This is how we cook chicken in an oven.
2.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Only a ________ will slice all the way through the bone.
3.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
The bacon needs to be fried, so you have to use the __________.
4.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
Sugar will _________ easily in hot tea.
5.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
The chef used a ________ to scoop the sauce into a bowl.
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