
SQF Follow-up
Authored by Michael Coy
Other
Professional Development
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What color does Wolfgang use to designate Line 1 tools?
Red
White
Purple
Orange
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If we need to use a band-aid, we must use one of the blue ones because they can be detected by our metal detectors.
True
False
Sometimes
Never
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Celiac disease is a _____ health concern.
minor
serious
non
small
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does GMP stand for?
General Manufacturing Practice
Good Manufacturing Practice
Good Mechanical Practice
Good Manufacturing Policy
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where is the food safety policy located?
By the security guard
By the front desk
In the break room
By the visitors' bathrooms
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a type of Personal Protective Equipment (PPE)?
All of the above
face shield
eye protection
ear protection
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does SQF stand for?
Sound Quality Food
Safe Quality Food
Safe Quantity Food
Safety Qualified Food
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