ASSESSMENT

A small dish or drink taken before the main course of a meal.

Answer explanation

APPETIZER

These appetizers are served hot and consumed immediately.

Answer explanation

HOT APPETIZER

These appetizers are served chilled, often made from fruits and vegetables.

Answer explanation

COLD APPETIZER

French term meaning ‘outside the work’, referring to small dishes served before a meal.

Answer explanation

HORS D' OEUVRES

A base of bread or cracker topped with a spread and garnish.

Answer explanation

CANAPE

Raw or pickled vegetables served as appetizers.

Answer explanation

RELISHES

Bite-size raw vegetables served with dip.

Answer explanation

CRUDITE

Italian appetizer plate with cured meats, cheese, and vegetables.

Answer explanation

ANTIPASTO

 Italian toasted bread rubbed with garlic and olive oil, with toppings.

Answer explanation

BRUSCHETTA

Spanish small portion food item served with drinks.

Answer explanation

TAPAS