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Understanding Halal Practices

Authored by Muhamad Firdaus

Professional Development

12th Grade

Understanding Halal Practices
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13 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Halal food certification?

Halal food certification is a process that verifies food products comply with Islamic dietary laws.

Halal food certification is a marketing strategy for restaurants.

Halal food certification is a type of food packaging.

Halal food certification is a method for cooking meat.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the main sources of Halal food?

Genetically modified organisms (GMOs)

Main sources of Halal food are Halal-certified meat, plant-based foods, and Halal-certified processed foods.

Alcohol-based foods

Non-Halal meat products

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Define 'sertu' in the context of Halal practices.

Sertu is the purification process in Halal practices when contaminated with non halal najs (impure)

Sertu is a type of Halal food.

Sertu refers to a specific prayer in Islam.

Sertu is a method of animal slaughter.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Islamic slaughtering and its significance?

A technique that allows any type of meat to be consumed.

A process that does not require any religious guidelines.

A method of slaughtering that is only for poultry.

Islamic slaughtering is a method of slaughtering animals according to Islamic law, ensuring humane treatment and that the meat is halal.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Describe the concept of 'istihalah' in Halal practices.

Istihalah is the transformation of a haram substance into a halal one through significant change.

Istihalah means the acceptance of all types of food without restrictions.

Istihalah is the process of adding haram ingredients to halal food.

Istihalah refers to the prohibition of all substances in Halal practices.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the difference between Halal and Haram?

Halal is permissible; Haram is forbidden.

Halal is always expensive; Haram is always cheap.

Halal is a type of food; Haram is a cooking method.

Halal is a religious practice; Haram is a cultural tradition.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

List the types of najs (impure) according to Islamic teachings.

Types of najs include Najis Mughallazah, Najis Mukhaffafah, Najis Mutawassitah, Najis 'Ain, and Najis Hukmi.

Najis Mutlaq

Najis Qadimah

Najis Mukhafaf

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