AP Biology Topic 1.5 Lipids
Quiz
•
Biology
•
11th Grade
•
Easy
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15 questions
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1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the role of cholesterol in cell membranes?
Cholesterol helps to stabilize cell membranes and maintain their fluidity.
Cholesterol is primarily responsible for energy production in cells.
Cholesterol acts as a barrier to prevent toxins from entering the cell.
Cholesterol is involved in the synthesis of proteins within the cell.
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a dehydration reaction in the context of lipids?
A reaction that adds water to form bonds between lipids.
A reaction that removes water to form bonds, such as when fatty acids are added to glycerol to form triglycerides.
A reaction that breaks down lipids into fatty acids and glycerol.
A reaction that converts triglycerides into phospholipids by adding water.
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What are lipids?
A group of hydrophobic organic molecules including fats, oils, waxes, phospholipids, and steroids.
A type of carbohydrate that provides energy to the body.
A category of proteins that help in muscle building.
A form of nucleic acid that stores genetic information.
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What are the main functions of lipids?
Lipids are primarily used for protein synthesis.
Lipids store energy, provide insulation, make up cell membranes, and serve as signaling molecules.
Lipids are involved in the digestion of carbohydrates.
Lipids are mainly responsible for the transport of oxygen in the blood.
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the primary function of triglycerides?
To serve as a source of energy storage in the body.
To transport oxygen in the blood.
To act as a structural component of cell membranes.
To regulate body temperature.
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What role do lipids play in cell membranes?
They provide energy for cellular processes.
They form the bilayer structure of cell membranes, providing a barrier and facilitating cell signaling.
They act as enzymes to speed up chemical reactions.
They store genetic information.
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a wax?
Waxes are short-chain fatty acids esterified to short-chain alcohols.
Waxes are long-chain fatty acids esterified to long-chain alcohols, providing waterproofing and protection.
Waxes are a type of protein found in animal tissues.
Waxes are synthetic compounds used in cosmetics.
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