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Animal Science 1 / Unit 3 Test

Authored by David Pack

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12th Grade

Used 7+ times

Animal Science 1 / Unit 3 Test
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30 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following practices is not allowed in poultry and swine?

Supplemental use of hormones

Subtherapeutic antibiotic use

Confinement housing

Physical alteration

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a benefit of producing healthy animals?

Decreased profitability

More productive animals

Reduced growth rates

Increased medical expenses

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a consequence of farm consolidation?

Increase in the number of small farms

Less efficient production

More efficient production and distribution

Decrease in farm size

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a trend in consumer preferences?

Decrease in fish consumption

Increase in fluid milk consumption

Increase in certified organic product consumption

Decrease in poultry consumption

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a current trend in the companion animal industry?

Decrease in demand for exotic species

Decrease in pet ownership by younger generations

Increased e-commerce options for pet food and supplies

Reduction in technology improvements

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a characteristic of the U.S. beef industry?

The U.S. is the world's largest exporter of beef

Beef accounts for the smallest share of total cash receipts

Top states for beef production are California, Wisconsin, Idaho

Beef production is one of the most important agricultural industries in the U.S.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a trend in the U.S. dairy industry?

Increase in the number of dairy operations

Decrease in the number of cows per operation

Total milk production has increased despite fewer operations

Dairy farms are mostly corporate-owned

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