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Breakfast Cookery Worksheet

Authored by Shelley Byrd

Life Skills

10th Grade

Used 2+ times

Breakfast Cookery Worksheet
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30 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following describes American breakfast service?

Food is plated in the kitchen and served individually on plates

Food is served buffet style

Food is shared from a central dish

Food is served only with coffee

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

In American breakfast service, food is ______ in the kitchen and served individually on plates.

plated

mixed

boiled

stacked

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

In English service, who serves the food to the guests?

Chef

Host/hostess

Waiter

Guests themselves

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What type of breakfast service is described as simpler and self-service, with elements of American and English service?

Continental service

Buffet service

French service

Russian service

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following items are typically included in a continental breakfast service?

Bread, rolls, muffins, toast, cereal with milk, juice, coffee, tea

Bacon, eggs, pancakes, sausage

Sushi, rice, miso soup

Pizza, pasta, salad

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Continental service is more complex and requires full table service.

True

False

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

BRUNCH: Includes breakfast and lunch menu items.

True

False

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