Food Biochem

It helps maintain or improve health.

(a)  

Body’s main source of energy.

(a)  

Do not provide energy but are needed for metabolism of energy.

(a)  

Term used for vitamins in small amounts.

(a)  

It dissolved in water and are readily excreted from the body.

(a)  

Number of calories you can get from a gram of starch. (NUMBER ONLY)

(a)  

Number of calories you can get from a gram of fat. (NUMBER ONLY)

(a)  

Number of calories you can get from a gram of protein. (NUMBER ONLY)

(a)  

Important for making blood and building cells.

(a)  

A component of every living cell.

(a)