Guessing Holiday Foods from Around the World

In this video, participants engage in a fun challenge to guess the origins of various international holiday meals. They taste dishes like hot chocolate with panettone, arayes, duck roast, puto bumbong, potato salad with fried chicken, and a coconut curry dish. Each dish is followed by a multiple-choice question to identify its country of origin. The video concludes with participants sharing their favorite dishes and reflecting on the experience.

What is the first dish introduced in the video?

• Hot chocolate with panettone and a yule log

• Duck roast with boiled potatoes

• Arayes

• Puto bumbong

Which country was the first dish from?

• Germany

• The United Kingdom

• The Netherlands

• France

Tags

CCSS.RI.6.3

CCSS.RI.6.5

CCSS.RI.7.3

CCSS.RI.8.3

CCSS.RI.8.5

What is the main ingredient in arayes?

• Fried chicken

• Minced meat

• Duck

• Purple rice

Which country is known for arayes?

• Israel

• Turkey

• Greece

• Nigeria

What are the components of the third dish?

• Pita with minced meat

• Hot chocolate and yule log

• Purple rice cake

• Duck roast with boiled potatoes, brown sauce, and pickled cabbage

Tags

CCSS.RI.5.5

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

CCSS.RI.9-10.5

Which country is the duck roast dish from?

• Norway

• Denmark

• Sweden

• Switzerland

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.K.5A

What is puto bumbong made from?

• Minced meat

• Fried chicken

• Purple rice

• Duck

Which country is known for puto bumbong?

• Thailand

• The Philippines

• Singapore

• Vietnam

What are the components of the final dish?

• Duck roast with boiled potatoes

• Pita with minced meat

• Hot chocolate and yule log

• Pineapple tarts, rice cakes, coconut beef stew, and coconut curry

Tags

CCSS.RI.6.3

CCSS.RI.6.5

CCSS.RI.7.3

CCSS.RI.8.5

CCSS.RI.9-10.3

Which country is the final dish from?

• Thailand

• Myanmar

• India

• Indonesia