British Christmas Dinner Traditions

The video explores the evolution of the British Christmas dinner, highlighting the relatively recent dominance of turkey on the festive table. Historically, beef was the preferred meat for over 500 years. The video also delves into the origins of turkeys, which are native to Central America and were domesticated around 200 BC.

What is the main focus of a traditional British Christmas dinner?

• Roast beef

• Roast turkey

• Roast lamb

• Roast chicken

Which meat was traditionally preferred for British Christmas dinners over the last 500 years?

• Pork

• Beef

• Lamb

• Chicken

Which of the following statements is true about the history of British Christmas dinners?

• Lamb was the traditional meat.

• Beef was the preferred meat for many years.

• Turkeys have always been the main dish.

• Chicken was the main dish before turkey.

Where are turkeys originally from?

• South America

• North America

• Central America

• Europe

Around what year were turkeys domesticated in Central America?

• 200 AD

• 200 BC

• 100 BC

• 100 AD