Honey Glazed Carrots Cooking Techniques

This video tutorial demonstrates how to make honey glazed carrots, a simple and delicious side dish perfect for a roast dinner. The recipe serves 2 to 4 people and involves melting butter, frying onions, and cooking carrots with vegetable stock and honey. The process is straightforward, with a focus on not burning the onions and ensuring the carrots are cooked to perfection.

What dish pairs well with honey glazed carrots?

• Salad

• Roast dinner

• Soup

• Pasta

What is the first step in making honey glazed carrots?

• Add the honey

• Melt the butter

• Heat the saucepan

• Chop the carrots

How much butter is needed for this recipe?

• 50 grams

• 25 grams

• 100 grams

• 75 grams

What should be done to the onions before adding them to the saucepan?

• Boil them

• Chop them finely

• Leave them whole

• Grate them

How many grams of carrots are required for this recipe?

• 300 grams

• 400 grams

• 500 grams

• 600 grams

What is the secret ingredient in this recipe?

• Brown sugar

• Sugar

• Maple syrup

• Honey

How long should the carrots be cooked with the lid on?

• 10 minutes

• 15 minutes

• 5 minutes

• 20 minutes