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Food Waste Awareness and Solutions

Food Waste Awareness and Solutions

Assessment

Interactive Video

Social Studies, Science, Life Skills

7th - 12th Grade

Practice Problem

Hard

Created by

Lucas Foster

FREE Resource

The video discusses the Feeding the 5000 event, which provides free meals made from food waste to thousands of people. It highlights the origins of the event, founded by Tristram Stewart and Nikki Caroline, and its global impact. The video explores the issues of food waste, including agricultural inefficiencies and the financial and environmental consequences. It emphasizes the paradox of food abundance leading to waste and the need for change to address global hunger.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the main purpose of the Feeding the 5000 event held in Singapore?

To launch a new shopping mall

To promote local businesses

To provide free meals using food waste

To celebrate a national holiday

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who were the founders of the Feeding the 5000 initiative?

Mark Johnson and Emily Davis

John Smith and Jane Doe

Tristram Stewart and Nikki Caroline Papalu

Michael Brown and Sarah Wilson

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What inspired Tristram Stewart to start the Feeding the 5000 initiative?

A government project

A conversation with a friend

His research on food waste for a book

A documentary he watched

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the major causes of food waste on farms?

Lack of workers

Storage and refrigeration issues

Poor soil quality

Insect infestations

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much money does an average household in Singapore lose annually due to food waste?

2,000 Singaporean dollars

1,400 Singaporean dollars

1,000 Singaporean dollars

500 Singaporean dollars

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the issue with 'ugly food' according to the video?

It is difficult to transport

It is often thrown away despite being edible

It is more expensive

It is not nutritious

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did Tristram Stewart find in a British industrial unit related to food waste?

Thousands of discarded apples

13,000 crusts of bread

A large amount of spoiled milk

Hundreds of rotten vegetables

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