What is the main reason we hear more about bacterial outbreaks today?

Understanding Bacterial Outbreaks and Food Safety

Interactive Video
•
Biology, Science, Health
•
9th - 12th Grade
•
Hard

Liam Anderson
FREE Resource
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5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
People are eating more tomatoes.
Bacteria are becoming more dangerous.
New types of bacteria are emerging.
Technology and industry have changed.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How did changes in industry practices affect the spread of E. coli 0157?
It allowed the bacteria to spread more widely.
It contained the bacteria to smaller areas.
It made the bacteria less harmful.
It eliminated the bacteria completely.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common misconception about bacterial outbreaks?
Bacteria are evolving to be more harmful.
Bacteria are only found in tomatoes.
Bacteria have been around for billions of years.
Bacteria are not affected by industrial changes.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What role does monitoring play in food safety?
It prevents any foodborne illnesses.
It strengthens food safety infrastructure.
It increases the cost of food production.
It helps to eliminate all bacteria.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the speaker's view on the blame for bacterial outbreaks?
Blame should be placed on tomatoes.
Humans should focus on better food processing.
Bacteria should be blamed for outbreaks.
Outbreaks are unavoidable.
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