Understanding Genes and Proteins

Understanding Genes and Proteins

Assessment

Interactive Video

Biology, Science

5th - 8th Grade

Hard

Created by

Jackson Turner

FREE Resource

The video explores how Bob the Betta fish gets his blue color by explaining genes, alleles, and DNA. It uses the analogy of genes as recipes in a DNA cookbook to describe how proteins are made. The video also covers the roles of proteins in organisms, including growth and cell specialization, emphasizing that all cells have the same DNA but different protein expressions.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are genes primarily responsible for?

Transporting oxygen in the blood

Digesting food

Determining an organism's traits

Providing energy to cells

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are alleles?

Segments of DNA that encode enzymes

Proteins that build muscles

Variations of a single gene

Different types of cells

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can DNA be best described?

A type of protein

A simple sugar molecule

A form of energy storage

A cookbook of genetic information

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What do genes encode?

Minerals

Vitamins

Proteins

Lipids

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are proteins made of?

Nucleotide chains

Amino acid chains

Fatty acids

Carbohydrate chains

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of different alleles?

They are identical in all organisms

They encode different proteins

They encode the same proteins

They have no role in protein synthesis

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is cell specialization?

When all cells perform the same function

When cells specialize in different functions

When cells lose their function

When cells become identical

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